Fn24: an Egyptian wedding |
Function Documentation |
Recipe: Kebab Hella (Stewed Meat) |
Ingredients:
2 kg beef 4 onions, chopped finely 2 tsps. Cinnamon 2 tablespoons flour 10-14 garlic cloves, crushed cooking oil salt and pepper
Procedure:
Cut beef into bite-sized cubes. Mix flour, cinnamon and seasoning and roll meat in this mixture. Cook meat, onion, and pinch of salt over very slow flame. When the juice is reabsorbed, add garlic and cooking oil and fry lightly. Add water to barely cover and cook over low heat for one hour, adding more hot water, along the side of the pot, whenever the level of the juice is too low. Serve with juice, which should be fairly concentrated. Serves 4.
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